Pane Bistoccu and Guttiau

Sardinian bread from Montresta, Sardinia. This bread is made from Sardinian wheat. It has a long shelf life even if it doesn’t contain any preservatives. Its tasty flavour makes it perfect with cheese spread or in the morning with butter and jam.

Guttiau is a tipical Sardinian snack made from pane carasau (Sardinian bread). Easy and tasty snack served with cold beer.